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[Web Creator] [LMSOFT]
Salade d'épinards / roquette aux fraises, amandes et pavot, vinaigrette xérès / cassonade
Spinach / arugula salad with strawberries, almonds and poppy seeds, sherry and brown
sugar vinaigrette

Soupe froide de concombre / pomme verte / avocat, salade de mozzarella / radis à la
menthe
Cold cucumber soup / green apple / avocado, mozzarella and radish salad with mint

Terrine fondante de cochon, frisée aux lardons, œuf dur « poivrésel », moutarde violette
Smooth pork terrine, frisée salad with bacon, hard boiled egg " poivrésel ", violet mustard

Tataki de bœuf, salade de courgettes grillées, pesto de roquette, sorbet à la tomate
Beef tataki, grilled zucchini salad, arugula pesto, tomato sorbet

Salade de crevettes de Gaspésie, rémoulade de chayottes aux olives vertes et aneth,
foam à l'amande
Gaspésie shrimp salad, kazoo remoulade with green olives and dill, almond foam

  
Le menu du midi / Lunch
Les entrées / Appetizers
Plats principaux / Main courses
Desserts















Café liégeois dans l'esprit de l'Auberge
Auberge style " Liégeois " coffee

Crème prise, verveine, crumble aux amandes, espuma aux framboises
" Crème prise ", verbena, almond crumble, rasberry espuma


  

Fettucine au pesto de tomates séchées et poivrons grillés, pignons / prosciutto / basilic                 21
Fettucine with sundried tomato and grilled pepper pesto, pine nuts / prosciutto /basil                                                                                                                                                                                                                                                                                      
Hambourgeois de poulet « crispy-fondant », vieux cheddar, frites et sauce BBQ maison                  23
" Crispy-smooth " chicken hamburger, old cheddar, french fries and home-made BBQ sauce
                                                                                                                                                                                                                                                                                     
Foie de veau poêlé, carottes / cresson / échalotes / moutarde de Meaux, jus lissé au xérès        25
Pan seared calf's liver, carrots / watercress / shallots / Meaux mustard, sherry juice                                                                                                                                                                                                                                                                                      
Saumon grillé, salade de tomates / radis / roquette / asperges, quelques chips, vinaigrette          27
de pomme de terre 
Grilled salmon, tomato / radish / arugula and asparagus salad, chips, potato vinaigrette                                                                                                                                                                                                                                                                                      
Morue fraîche meunière, quinoa aux câpres / orange / estragon, beurre nantais                              29
Fresh cod " meunière ", caper / orange and tarragon quinoa, " nantais " butter
                                                                                                                                                                                                                                                                                     
Contre filet de bœuf grillé, pommes de terre boulangères à notre façon, lard croustillant                 31
sauce au vin rouge
Grilled beef sirloin, our style " boulangère " potatoes, crispy bacon, red wine  sauce                                                                                                                                                                                                                                                                                      

  
Musique
Comme un exemple… (semaine du 24 mai 2010)